Hoppenworth & Ploch
The team at Hoppenworth & Ploch not only shares our love of coffee, but also reflects our values ​​of sustainability and transparency. What makes Hoppenworth & Ploch special? Exceptional Flavors : Their dedication to light roasts highlights the unique terroir...
WIDE AWAKE COFFEE
In 2019, the Wide Awake (WA) project was born, full of passion, in the hands of Rutger and Senina; they decided to bring it to life in a house on the banks of a canal in the city of Brussels,...
One Hundred Thirty Degrees
The story of Cientotreintagrados as a roaster begins in a peculiar way that is rarely seen in the sector. Coming from a family with a great passion for gastronomy, Alberto and Guido were part of a new generation of entrepreneurs...
D·Origen Coffee Roasters
D · Origen began its journey in 2010 with the conviction that "everything begins at the source" and for this reason the purchase of the Barú Black Mountain farm in Panama marks an important milestone in positioning itself as one...
Morgon Coffee Roasters
Founded in the summer of 2018, Morgon is a young company but its team consisting of Gabriella Runesson, Christian Gullbrandsson and Markus Vestergaard, have almost 40 years of combined experience working with coffee. The main motivation for the three of...
ALIENA COFFEE ROASTERS
Based in Rome, Aliena is a young company founded by Dario Fociani, who took a step forward after leading the renowned specialty coffee shop Faro Rome . According to Dario, Aliena's purpose is to make coffees for palates that seek...
PAIËN COFFEE LAB
Paiën is a proposal that was born from the need to change values ​​and standards that are perpetuated in today's specialty coffee sector. The union of Jakob, Estella Zuleta and Andree Ríos is based on the philosophy of giving honor...
HAYB
Poland HAYB HAYB is a project born from the minds of two coffee enthusiasts who asked themselves: How Are You Brewing? This question invites us on a journey of carefully curated flavors with quality beans to make your cups of...